How it all began

Bobby Boy is named after Bob Orr — a kind, funny, and hardworking man who’s as clever as he is creative. He’s a dear friend to me, and the husband of our founder, Felicity.

Before Bobby Boy became the name on our cacao, Bob spent years at sea — a true seafarer with a love for adventure and good company.

That story naturally inspired the spirit behind our brand — Bobby Boy on a journey, searching the world for the finest cacao to bring home and share.

Felicity’s love for cacao and Bob’s warm, grounded nature came together perfectly. It just made sense — a blend of heart and heritage, of slowing down and savouring the moment. Every cup of Bobby Boy’s Cacao carries that feeling — warmth, grounding, nostalgia, and a little healing in every sip. A reminder to take a breath, pour something rich and real, and enjoy the simple goodness of life.